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Saturday, 29 December 2012

Peace Harmony @Sydney/Wynard

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Peace Harmony is a Vegetarian Thai restaurant. Not only are they a vegetarian restaurant, but they also produce foods that have no onion, garlic or MSG which is an extra bonus for certain vegetarians of different faiths. The menu is abundant with traditional Thai dishes, and the use of mock meat.

Thai Papaya Salad

Vegetarian Thai Hokkien noodles

'Duck' Curry

The dishes are vibrant with colour and all the ingredients are fresh, and full of flavour. My favourite of all the dishes we had was the duck curry, I love the taste of vegetarian duck (which is a strange thing to say). The Thai papaya salad was a bit different, where it had a sweet taste that is more similar to a Vietnamese Nuoc Mam dressing, than a spicy Thai dressing. 

Overall, it is a great Vegetarian Thai option, and to my amazement contained the flavours of traditional Thai food.

Good food, good times!

Tuesday, 11 December 2012

ExpressOrganica @ Concord

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We all love a good brunch spot, but what about a place that is practically open all day everyday? ExpressOrganica is the place to be. . They are known as one of Sydney's Best Coffee Spots, and have been mentioned in SMH Everyday eats guide 2012. 

They provide an all day breakfast, lunch menu and dinner menu. The menu showcases an array of various foods, without having too many choices. The breakfast menu was my favourite, where I have never spent so long trying to decide what to eat. We decided to order some coffees and 2 breakfast/brunch choices.

Pretty Mocha

Vegetarian Stack

All the brunch favourites, avocado, poached eggs, sautéed mushrooms, baby spinach and roasted tomato and sourdough bread. I chose the dish without hollandaise sauce, because I am not the biggest fan, but either way, it was tasty. You can also add extras to the dish such as salmon, if you want some more flavours to start off your day.


Asparagus & sweet potato salad

This was part of the specials, and sounded too good to not order. It was composed of asparagus, sweet potato, mixed salad, cherry tomato, feta and walnuts. I thought the highlight of the dish would be the asparagus, where in fact it was the sweet potato. Perfectly cooked sweet potato, that helped with the salty feta and balsamic dressing.

The overall dining experience was exceptional with wonderful service, and great coffee. The store itself provides a warm vibe, with the brown and cosy décor. The bill was $44 for 2 people, which includes 2 coffees and 2 mains.

Good food, good times!