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Monday, 21 May 2012

New Shanghai @ Ashfield

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New Shanghai is one of the many restaurants along  Liverpool Road that provide Shanghai style cuisines. All with there twist to the word Shanghai, including 'Shanghai night', 'Shanghai food house', 'Taste of Shanghai' and the list goes on (similar to how there seems to be a lot of twists on the term 'Thai').

Stir fried hand-made noodles with pork and vegetables
This is one of my favourite Chinese styled noodle dishes, similar to SuperDish in Cabramatta. The main difference was that noodles at New Shanghai were thicker,which I didn't mind at all. It was a great starter, especially since I had a massive craving for it.

Beef noodle soup
My sister wanted this dish, and despite the colour of the soup, I found that it was rather bland. My sister agreed and said 'it is usually made better'. Despite the down part, I did like the size of the noodles, not to thin and not the thick. The beef was also very tender.

Steamed pork dumplings
Most people who love dumplings that look like the above image would know the name of ' Xiao long bao'. These dumplings were absolutely delicious. In each little bundle of joy, there is a warm soup that bursts in your mouth and provides a whole new level of flavour. People often compare dumplings of New Shanghai with Din Tai Fung. I like New Shanghai's dumplings more, for 3 reasons; they are bigger, cheaper, and tastier. I find that the Ding Tai Fung dumplings stick to the paper, as at New Shanghai they don't. This dish alone is one of the popular dishes, and will get you going back there for more.

Fried pork dumplings

Fried dumplings are just as good as steamed. In most cases the fried dumplings have no hidden surprises, but this case was different, where even the fried dumplings contained the wonderful soup. In this case I preferred the steam over the fried, but it really depends on the dumpling to which one tastes better.

Overall, the dining experience at New Shanghai was wonderful. It is a fast service restaurant, so don't take too long to order, and it is not a place where you loiter for another 30 minutes after your meal is finished. We got there early, so the wait wasn't long but a line started to form a bit after we left (around 7.30pm). New Shanghai is cheap, compared to other dumpling places, where in this case the whole meal cost $32 for 2 people. This will most likely be my new dumpling hub. 


Good food, good times!

2 comments:

tastyfoodsnaps 22 May 2012 at 17:01

i cant get enough of all soup filled dumplings! mmm

Anonymous 18 September 2012 at 17:49

thanks for sharing.

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